Red Moon

This naturally sweet dessert like tea is rich and dark. The earthy puerh tea is blended with cacao nibs, blackberries and rosehips to create a smooth, full-bodied, astringent-free tea. Add a touch of sweetener and milk to make a creamy latte.

Ingredients: Ripe Chinese Puerh Tea, Carob, Cacao Nibs, Elderberry, Rosehips, Honeybush, Peppercorns, Natural Blackberry Flavor, Natural Vanilla Flavor.

Steeping Instructions: Steep 1 tsp tea per 8 oz cup. Steep in boiling water for 3 to 5 minutes.