Garam Masala

Garam Masala is a blend of toasted and ground spices that is common in India and other surrounding nation's cuisine. The exact mixture is unique to a specific area. This blend pairs well with fish, chicken, pork, lamb and potatoes.

Ingredients: Coriander, Green Cardamom, Black Cardamom, Cinnamon, Cloves, Bay Leaves, Nutmeg, Ginger, Pepper, Cumin.