Bahn Mi Cooking Class - June 5

Thursday, June 5th

5:30-7:30 pm

Learn how to make this tasty Vietnamese sandwich. It's flavorful, filling and perfect for warm days. We'll start by demonstrating how to make the pickled vegetable toppings, sriracha mayo and assemble your sandwich. After the demo all guests will get to make their own Bahn Mi sandwiches and enjoy them in the wine bar with a drink pairing.

Your first glass on wine or beer is on us!

Allergens - Wheat, Sesame, Eggs (Mayo)

Tickets are non-refundable within 2 weeks of the event. You are welcome to give your ticket to a friend if you are unable to attend. It would be greatly appreciated if you could notify us of any changes in attendance so we can send out reminders to the appropriate people.